Tuesday, December 16, 2008

Bacon Cauliflower Salad

*This is a recipe from Taste of Home that my friend Kristen shared with me. It is a cold salad and requires a couple of hours to chill, but its worth the wait. It makes for a good snack too.

1 med. Cauliflower, broken
1 lb. sliced bacon, cooked and crumbled
1 c. cubed cheddar cheese, cut into thirds
1 med. Green pepper, chopped
1 med. Onion, chopped
1 c. mayo
2-4 t. sugar

Combine dry foods. Combine mayo, sugar, and put over dry ingredients to coat. Chill 4 hours.

No comments: